Friday is Cinco De Mayo. A great reason to serve TACOS in the Pub. Join us for Beef Tacos with Guacamole in addition to our usual Friday and Saturday menu. That menu includes Fried Wisconsin Cheese Curds (we buy them by the pallet directly from Wisconsin), Poutine and Fries. We always have our famous Thin-Crust, Hand-Tossed Pizzas and Soft Pretzels and 25 beers on tap.