POURING IN THE PUB June 2, 2016

Red Bank Dark Lager
Berwick Lager
Hondo Keller
Irish Red
Zwickel Pils
Featherweight
Mai Strong Pils
Smokerla
Belgian Tripel
Berwick IPA
Dry Hopped IPA
Belgian Gold
West End Pale Ale
Briggs Farm Ale
Hightown Stout
Fruhling Ale
Front Street Wheat
Dunkelweizen
Grumpy Bill’s Porter
Barleytown Stout on nitro
Vaughn’s Cream Ale
English Brown Ale
WEIZENBOCK
British Mild Ale
Tillerman’s Tea Saison

OUTAGE TIME AGAIN

It’s that time of year when our local Nuclear Power Plant brings in many extra workers to revitalize things up at Bell Bend. Many of the workers work through the night and need somewhere to go at 7AM. Starting Friday March 18th we will be opening at 7AM every Friday for those workers, and any body else, wanting to come in for some FOOD and BEER. Please join us.

River Rat Brew Trail

Are you familiar with all the Breweries in our local Susquehanna River Valley? The RIVER RAT BREW TRAIL was planned to help you find all those gems. The Trail officially opens this weekend, March 4, 5, and 6. We have information in our pub to guide you on your way. Gather your drinking friends and plan some road trips to each Brewery. Try the beer, and food unique to each stop. Several of them will be offering collaboration brews made specially for the Grand Opening Weekend. We certainly recommend starting each trip right here at Berwick Brewing Company.RRBT